Easy Frozen Fruit Kabobs with Chocolate Drizzle

We had so much fun making and munching on these frozen fruits kabobs. Jump to the Frozen Fruit Kabobs with Chocolate Drizzle or read on to see our tips for making them.

Frozen Fruit Kabobs with Chocolate Drizzle

These kabobs are perfect for kids of all ages, even those who may be kids-at-heart and not specifically by age. The trick with these is to buy a bottle of chocolate topping that forms a hard shell when drizzled over something very cold.

Homemade Banana Pudding RecipeYOU MAY ALSO LIKE: We share three tips plus an easy recipe for homemade banana pudding from scratch. Jump to the Banana Pudding Recipe.

We used Hershey’s Hard Shell, but there are a few options at the store for you to choose from. You could also drizzle the frozen fruit with melted chocolate, but we really just wanted something simple without additional mess. These would be great served at a party!

Easy Frozen Fruit Kabobs with Chocolate Drizzle

Recipe updated, originally posted July 2011. Since posting this in 2011, we have tweaked the recipe to be more clear. – Adam and Joanne

Easy Frozen Fruit Kabobs with Chocolate Drizzle

  • PREP
  • TOTAL

Make this simple snack for the kids or serve to everyone on a hot summer day.

Make 6 kabobs

You Will Need

1 pound fresh pineapple, cut into 1/2-inch cubes

1 pint strawberries, halved

2 whole bananas, peeled and cut into 1/2-inch cubes

3 whole kiwis, peeled and cut into 1/2-inch cubes

1 bottle (7.25-ounce) chocolate topping that forms hard shell often called “magic shell”

12 (8-inch) bamboo skewers

Directions

    1Thread fruit by alternating varieties of fruit onto bamboo skewers, using approximately 2 pieces of each fruit per skewer.

    2Place fruit skewers in a single layer on a rimmed baking sheet. Freeze at least 1 hour or until fruit is frozen through.

    3Just before serving, drizzle each skewer with chocolate topping and return to freezer until ready to serve.

Adam and Joanne's Tips

  • We made these kabobs for Betty Crocker and we happy to share them with you.

If you make this recipe, snap a photo and hashtag it #inspiredtaste — We love to see your creations on Instagram and Facebook! Find us: @inspiredtaste

AUTHOR: Joanne Gallagher
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6 comments… Leave a Review
  • maggie d September 1, 2012, 12:08 am

    This will be the finish to the ” meet the parents” party we are hosting for our daughters wedding. I think we will add lemon and chocolate pound cake skewers. It will be a heavy appetizer cocktail party. Three of the party recipes are from here! Luv it!

    Reply
  • Abigail November 12, 2011, 1:11 pm

    This looks like a great summer time snack for the kids! I’m keeping this for my summer time recipes. What I like most of all is it is quick to make and healthy – can’t go wrong with this combination. I’m grateful to have found your site!

    Reply
  • Charissa July 14, 2011, 6:20 pm

    Gasp! I”m pretty much in love with this idea…so elegant and yet, I bet kids would flip for them! Thanks so much for sharing…now I’m eager to try this!

    Reply
  • Morsels of Life July 13, 2011, 10:02 pm

    What a great idea! and a fun way to serve fruit 🙂

    Reply
  • Aggie July 11, 2011, 4:09 pm

    This looks fantastic! what a fun way to serve fruit!

    Reply
  • The Café Sucré Farine July 11, 2011, 4:05 pm

    What a yummy summer treat! Love this idea!

    Reply

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