Creamy Honey Mustard Sauce
- PREP 5min
- TOTAL 5min
Our homemade honey mustard sauce recipe is quick and easy and uses simple pantry staples. You can make this delicious sauce in five minutes or less. We love the combination of mayonnaise and sour cream. The mayo is rich, and the sour cream adds a little tang.
Makes 2/3 cup
You Will Need
2 tablespoons mayonnaise, try homemade mayonnaise
2 tablespoons sour cream
2 tablespoons honey
2 tablespoons Dijon mustard
2 tablespoons yellow mustard
1 tablespoon fresh lemon juice or distilled white vinegar
Directions
Stir all of the ingredients in a medium bowl until well blended. Taste, and then adjust with additional honey or mustard depending on preference.
Store in a jar or air-tight container in the refrigerator for up to two weeks.
Adam and Joanne's Tips
- The nutrition facts provided below are estimates.
NUTRITION PER SERVING:
Serving Size 1 tablespoon /
Calories 41 /
Total Fat 2.6g /
Saturated Fat 0.6g /
Cholesterol 2.6mg /
Sodium 129.6mg /
Carbohydrate 3.8g /
Dietary Fiber 0.1g /
Total Sugars 3.6g /
Protein 0.2g
The full recipe post can be found on Inspired Taste here: https://www.inspiredtaste.net/53807/honey-mustard-sauce/