Easy Fruit Dip
- PREP 10min
- TOTAL 10min
This is such a simple recipe for fruit dip and it tastes just like an orange creamsicle. It’s delicious served alongside fruit or cookies.
Makes 1 1/4 cups
You Will Need
4 ounces (113g) cream cheese, at room temperature
1/2 teaspoon vanilla extract
1 tablespoon orange zest
1/2 cup (55g) powdered sugar
1/4 cup (60ml) fresh squeezed orange juice
1/4 cup (60ml) whipping cream
Directions
Add cream cheese, vanilla, and the orange zest to a medium bowl, then beat on medium speed with a hand mixer until smooth (or use a stand mixer with a paddle attachment).
Add powdered sugar a little at a time, mixing after each addition.
Add the orange juice, then beat until smooth.
Pour in the cream and beat with the mixer until thick and creamy, about 1 minute.
Adam and Joanne's Tips
- Storing: Keep tightly covered in the refrigerator for up to 2 days.
- The nutrition facts provided below are estimates.
NUTRITION PER SERVING:
Serving Size 2 tablespoons /
Calories 86 /
Protein 1 g /
Carbohydrate 7 g /
Dietary Fiber 0 g /
Total Sugars 7 g /
Total Fat 6 g /
Saturated Fat 4 g /
Cholesterol 21 mg
The full recipe post can be found on Inspired Taste here: https://www.inspiredtaste.net/22255/orange-cream-fruit-dip-recipe/