Easy Blueberry Mojitos
- PREP 5min
- TOTAL 5min
Blueberry mojitos are super simple to make and only require a few simple, fresh ingredients. Thawed frozen berries work really well as a substitute if you cannot find fresh, sweet blueberries.
You Will Need
2 ounces (1/4 cup) white rum
8 blueberries, plus more for serving
1 ounce (2 tablespoons) fresh lime juice
2 teaspoons sugar
8 fresh mint leaves, plus more for serving
1 ounce (2 tablespoons) club soda
Lime slices for serving
Directions
Add the blueberries, lime juice, sugar, and mint leaves to a cocktail shaker.
Use the end of a wooden spoon or cocktail muddler to bash (or muddle) the mint into the lime juice and sugar. This releases the mint’s oils, breaks up the blueberries, and helps the sugar dissolve into the lime juice.
Add the rum, stir well, and then pour into a glass filled with ice, leaving about an inch of room.
Top with the club soda.
Serve with extra blueberries, mint leaves, and a lime slice.
Adam and Joanne's Tips
- Blueberry mojitos for a crowd: To make enough for 4 people use these amounts: 1/2 cup blueberries, 1/2 cup freshly squeezed lime juice, 3 tablespoons sugar, 32 fresh mint leaves, plus more for garnish, 1 cup white rum, 4 cups ice, 1/2 cup club soda, and 4 lime slices for garnish. Muddle in a pitcher, add the rum and divide between 4 ice-filled glasses. Top each mojito with club soda.
- The nutrition facts provided below are estimates.